- To defrost pierogie, leave in package and let sit on counter top for 20 minutes
- OR place package in microwave on high for 1 to 2 minutes
- Heat 2 Tbls butter in non-stick frying pan on medium heat
- Carefully remove pierogie from package
- Place pierogie in butter and pan fry, turning after 3 minutes.
- Can be served with sautéed onions and sour cream